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Crew Member
Thousand Oaks — San Antonio, TX
Part-time or full-time
Competitive hourly + tips
Learn every station: grill, sourdough, bowls, coffee bar and expo. This is where every MOFO career starts — real cooking, written standards, fast pace.
What you'll do
- Build menu items to the exact build sheets — no guessing
- Run your station during peak with speed and accuracy
- Keep food safety temps, labels and hold times dialed in
- Treat every guest at the counter and drive-thru like they matter
- Keep the line clean, stocked and ready for the next rush
What we're looking for
- 16+ years old (18+ to run some equipment)
- Weekend and peak-hour availability
- Food handler card, or willing to get one in your first 30 days
- No experience required — we train from step one
What you get
- Free shift meal
- Paid training through the MOFO Builds program
- Clear certification path from crew to certified trainer
- Flexible scheduling for school and life